Cochin 1982

We beam ourselves to the south of Vietnam, more precisely to the Mekong Delta. Amidst bamboo poles, indirect lighting and chic decorations, pho, bao burgers and other dishes tell a culinary story. We recommend the in-house cochin bowl, which is served with sushi rice and toppings such as rocket, avocado, tofu, salmon or prawns and a homemade sauce of your choice.